BIS/BOSS Ch. Jamaica Paint Me Conspicuous TD CGC TDI
My friend Teresa Nash shared this recipe with me. Based upon the number of Best In Shows she has piloted dogs to and that Trip & I were using this EXACT recipe to earn his Best in Show and multiple group placements, the name has been modified to represent its real power!! ;-)
1 lb beef liver
1 lb bacon (cut into smaller pieces and microwave to speed up the cooking time. Drain on paper towels).
1/2 lb shredded cheddar cheese (I usually add more on top before baking)
1 C cornmeal
1 C flour
1 T garlic powder (you can use more/less as you want)
2 eggs
Preheat oven to 350F and spray sheet pan with cooking spray. Puree liver in food processor or blender, add 2 eggs and 1 lb COOKED bacon, garlic and continue to puree. Pour into bowl, mixing in dry ingredients until you have a stiff mixture. Add some water to thin so it's easier to spread into the pan (I probably add about a 1/4 C). Should be consistency of drop cookies. Spread out on a greased cookie sheet for brownies. Bake 20 minutes or until dry looking on top. Pat with paper towels to remove grease that may have come to the top from the bacon and cheeses. Cut into pieces and refrigerate or freeze.
Enjoy!!
Andrea & Trip
